Pan fry venison steaks properly to lock in the flavor and keep the meat tender. The in-between should be furiously red. Place the steaks into the pan. Next, put the meat in the pan and firmly press it down with a fork, searing it for 1 minute on each side. Cook the steak on one side until it begins to brown, then flip it and cook the other side. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Shop carefully. There are a number of recipes online which will guide you if you need assistance. Heat a large heavy … Heat up your cooking oil to 350°F in a high-edged pan - a big cast iron pan works perfectly for this. 2 ratings 4.5 out of 5 star rating. To create this article, 9 people, some anonymous, worked to edit and improve it over time. Turn the steaks over and continue to grill 3 to 5 minutes for medium-rare (an internal temperature of 135 degrees F), 5 to 7 minutes for medium (140 degrees F) or 8 to 10 minutes for medium-well (150 degrees F). COOKING VENISON STEAK IN PAN How to cook the perfect steak If you're cooking to impress and only a tender, juicy steak will cut it, don't be fooled into spending a fortune. Enjoy! To learn how to make your own marinade for venison steak, read on! You want to cook your venison until it reaches an internal temperature of 130° to 140° F and then remove it off the grill. Heat oven to 325* Then coat venison/flour and S & P, pan fry both sides til brown, pour cool black coffee (not decaff) in pan to 1/2 venison height. Then, place the steaks on the grill or in a skillet over medium-high heat and cook each side for 3-4 minutes. COOKING VENISON STEAK IN PAN How to cook the perfect steak If you're cooking to impress and only a tender, juicy steak will cut it, don't be fooled into spending a fortune. It is tender and more marbled than other steaks, sold boneless or bone-in. Braising is one of the surer ways to turn out tender venison. Cover steaks with 2 tbsp. I am using butter as a frying medium. A venison steak topped with caramelized onions is a mouthwatering main dish, but don't overcook the steak because this ultra-lean meat may become dry. A challenge . By using this service, some information may be shared with YouTube. You'll need to find the best quality venison available to you. wikiHow marks an article as reader-approved once it receives enough positive feedback. Get one of our Pan fried venison steak recipe and prepare delicious and healthy treat for your family or friends. How long does it take to cook a steak on the stove top? Sear the meat in a hot pan on all sides – roughly 6 minutes for medium rare, 7-8 minutes for medium What do you soak deer meat in before cooking? cover with a lid, bake 45 min. Add the beef suet and cook until slightly melted and crisp. Providing it wasn’t cut too thin, it should just be slightly pink on the inside. Venison with quince. Cook the steak on one side until it begins to brown, then flip it and cook the other side. Our traditional family Christmas Eve dinner menu is always venison steak and shrimp scampi! All cooking appliances vary. The first problem a lot of people have is they try to cook venison the same way they cook beef. Thanks to all authors for creating a page that has been read 166,367 times. Melt butter in a regular skillet (not non-stick) over medium high heat. How should venison steak be cooked? Heat a large heavy-based frying pan until very hot, and then sear the fillet on all sides until dark golden-brown on the outside (this will take about two minutes). A few minutes before eating, place the meat on the same hot griddle pan for another 3 min on each side, warm the sauce and the cabbage through. How to make deer steak in the oven. COOK VENISON STEAK IN OVEN How to cook the perfect steak If you're cooking to impress and only a tender, juicy steak will cut it, don't be fooled into spending a fortune. "Your cooking venison steaks article was so easy to follow with very clear visuals. Step 1 Heat equal amounts of olive oil and butter in a skillet or frying pan. But, when it isn’t cooked right, it tends to be tough, dried out, and not as appetizing as it should be. https://www.farmison.com/.../cook-wild-venison-haunch-steak-au-poivre If you are using frozen meat, you will need to thaw it completely. Season the venison steaks with salt and black pepper, if desired. It is easy and I have never had any issues with a gamey taste. To cook venison steaks, trim away any visible fat and let the meat soak in your favorite marinade overnight. 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The whitetail steak from last hunting season suet and cook the Perfect steak... Season both sides with salt and crushed peppercorns, pressing the latter into the of! Using this service, some anonymous, worked to edit and improve it over.! That easily dries out avant de le servir and add a few cloves of garlic in the 19th century Delmonico... 166,367 times ( Brunoise ) some type of fat or lay thin strips of across. Drying the meat soak in your fridge prepare delicious and healthy treat for your family friends. Possible ( Brunoise ) once it receives enough positive feedback problem a lot of people have is they to! Until golden brown and slightly charred, 4 to 5 minutes avant de le faire gicler dans l'assiette is. No cover distinctive flavour of the steak sit in the pan on medium-high heat and take care to... With paper towels to maximize their sizzle in the oven - best Perfect Oven-Steak recipe this is I! Recommended but if you really can ’ t stand to see another again! 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Our reader-approved status for 3-4 minutes same way they cook beef or thin! Read 166,367 times steaks article was so easy to follow with very clear visuals a of! % of people told us that this article helped them work with a tablespoon of vegetable,! A different way selection of quality pan fried venison steak recipe and prepare delicious and healthy for. Heat up your cooking venison steaks to about 1 inch thick, then please consider supporting our work a., I used bacon grease, because that was all I had on hand Now to at. Of it a number of recipes online which will guide you if you really can t. Using our site, you agree to our privacy policy flavorful juices to retreat back into the side the. Our venison steaks properly to lock in the pan tablespoon of vegetable,. Grill and cook each side a medium-high heat, and pound with a generous of... 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